Thanksgiving MenuDINE IN & PICK-UPHappy Thanksgiving!AppetizerKindly Choose One Shrimp Cocktail Served with a chipotle remoulade and cocktail sauce. Add $3.00. Italian Antipasto Blend of domestic and imported cheeses, cold cuts, and Jardiniere vegetables. Butternut Squash Bruschetta Roasted butternut squash, sweet and roasted peppers over a herb-crusted Italian bread with fresh melted mozzarella. Salad or SoupKindly Choose One Pumpkin Bisque Apple Nut Green Salad Mixed greens, garnished with apples, nuts, and a rasberry vinaigrette. Turkey Rice EntréeKindly Choose One Chicken or Veal Parmigiana Served with pasta. Roast Turkey Served with traditional Thanksgiving trimmings. Honey Nut Encrusted Salmon Encrusted with pure honey and mixed nuts, served with potatoes and vegetables. Ham Dinner Served with traditional Thanksgiving trimmings. Grilled Pork Chops Served with potatoes, vegetables, and a rosemary mushroom gravy. Roasted Leg of Lamb Smashed potatoes, vegetables, and port wine-mint gravy. Stuffed Filet of Sole Atlantic filet, seafood stuffing served with potatoes and vegetables. Vegetarian Pasta Mixed vegetables and marinara sauce. Butternut Ravioli Tossed in a creamy sage sauce. Prime Rib The starch of the day, vegetables, and creamy horseradish. Add $5.00. DessertChef's selection to choose from. $44.99 per person plus sales tax and gratuity Available for pick-up starting at 11am.