Mother's Day Dinner Menu

SERVED SUNDAY MAY 9TH 4:00PM - 8:00PM

Mother's Day Dinner Menu

Appetizers

11.00
Blend of domestic and imported cheeses, cold cuts, and Jardiniere vegetables.
12.00
Domestic calamari, lightly breaded and deep-fried.
3.99 each
Poached gulf shrimp served with cocktail and zesty remoulade sauce
12.00
Little neck clams stuffed with casino butter and crisp bacon
12.00
Sliced vine ripened tomatoes, fresh mozzarella drizzled with basil oil
11.00
Toasted Italian bread with basil, tomatoes, herbs & melted mozzarella cheese

Soup & Salads

9.00
Crisps greens, tomatoes, cucumbers and onions with a house vinaigrette.
9.00
Delicate classic cream soup with real chunks of Maine lobster
9.00
Iceberg lettuce, bleu cheese, bacon bits and diced tomatoes
9.00
The classic. Romaine lettuce, croutons tossed with Caesar
12.00
Fresh spinach, almonds, apple wedges, honey citrus, vinaigrette.

Entrées

25.00
Mixed medley of fresh vegetables. Tossed with sweet marinara and penne pasta.
29.00
Prosciutto and Swiss cheese stuffed chicken breast with a mushroom brandy cream sauce.
32.00
Gulf shrimp sautéed in a spicy marinara sauce served with linguine pasta
25.00
Sausage, hot peppers, yellow cheddar sauce, baked with rigatoni pasta
25.00
Served with a orange marmalade crust with veggies & charred pineapple salsa
39.00
Slowly roasted served with garlic mashed, creamed horseradish & veggies
39.00
Egg battered veal cutlet in a Madeira wine-butter sauce, tender asparagus & Maine lobster meat, laced with a classic Béarnaise
40.00
With a Rosemary demi glaze, mashed and fresh vegetable du jour
29.00
Jumbo shrimp stuffed with Maryland crab stuffing, laced with Butter sauce
27.00
Fresh filet of Sole with Maryland crab stuffing, laced with a lemon butter
29.00
Fork tender pork shank laced with demi glaze, mashed & veggies
24.00
Classic pan fried breaded tender chicken served with marinara sauce, cheese & penne pasta
29.00
Classic pan fried breaded tender veal served with marinara sauce, cheese & penne pasta
29.00
Australian bass filet baked with honey & mixed nuts served with potatoes & veggies
29.00
Sweet native scallops broiled with Ritz crackers, lemon & butter served with potatoes & fresh vegetables
28.00
Grilled salmon filet served with a mild orange, mandarin salsa.