Started April 30, 2021
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Grilled salmon filet served with a mild orange, mandarin salsa.
Read moreAtlantic Scallops
Started April 30, 2021
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Sweet native scallops broiled with Ritz crackers, lemon & butter served with potatoes & fresh vegetables
Read moreHoney Nut Encrusted Sea Bass
Started April 30, 2021
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Australian bass filet baked with honey & mixed nuts served with potatoes & veggies
Read moreVeal Parmigiana
Started March 24, 2021
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Classic pan fried breaded tender veal served with marinara sauce, cheese & penne pasta
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