Started August 17, 2020
0
Pan sautéed veal medallions in a rich demi -glaze. Topped with prosciutto, tomatoes, melted fresh mozzarella. Served over spinach
Read moreChicken Scarpiello
Started August 17, 2020
0
Sautéed Chicken loins with hot and sweet peppers, Tuscan herbs, lemon & butter. Served over pasta.
Read moreRigatoni Siciliano
Started August 17, 2020
0
Sautéed sausage, garlic, broccoli rabe, hot pepper, herb parmesan cheese. Tossed with Rigatoni
Read moreB.L.T.
Started August 17, 2020
0
Toasted white bread, crispy Applewood smoked bacon. Lettuce, tomato & French fries
Read more